The
following text is for questions 1 to 3.
Besengek Daging
Ingredients:
500 gr beef
1 onion
1 teaspoon shrimp paste
1/2 red chilli pepper
1 teaspoon coriander (ground)
1/2 teaspoon turmeric
30 ml tamarind water
250 ml beef stock
500 ml coconut milk
2 teaspoons sugar
salt to taste
oil for frying
Preparation:
Place the beef in enough water to cover and boil until